12 points | by NaOH a day ago ago
1 comments
Great write up. Slowly this kind of food is disappearing. I know this dish as ‘Tjap Tjoy’. Some weeks ago I have started remaking these classic non-chinese chinese dishes.
Great write up. Slowly this kind of food is disappearing. I know this dish as ‘Tjap Tjoy’. Some weeks ago I have started remaking these classic non-chinese chinese dishes.